Omega-3 Product

Product Description

Science Natural Supplements’ Omega 3 is a unique blend of fatty acids that when combined can aid in energy support, heart health, clear skin AND more! Science Natural Supplements uses only premium omega 3 fats (EPA/DHA) and never any fillers to ensure you get the most out of this supplement.

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According to the Mayo Clinic, omega 3 fatty acids reduce the chance of abnormal heart rhythm, reduce the likelihood of heart attack and stroke and, lessen the chance of sudden cardiac death in people with heart disease!

    You see, the Omega-3s in Fish Oil Have Been Clinically Proven To Boost Your Metabolism, Improve Fat Burning, Fight Disease, and more…

    Plus… when you combine Omega-3 EPA/DHA Fish Oil and Turmeric with BioPerine , you can double your health boosting effects!


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    Omega-3 X IQ References:

    1. Mozaffarian D, Lemaitre RN, King IB, Song X, Huang H, Sacks FM, et al. Plasma Phospholipid Long-Chain ω-3 Fatty Acids and Total and Cause-Specific Mortality in Older Adults: A Cohort Study. Ann Intern Med. 2013;158:515-525. doi: 10.7326/0003-4819-158-7-201304020-00003

    2. Hansen-Krone, I. J., Enga, K. F., Südduth-Klinger, J. M., Mathiesen, E. B., Njølstad, I., Wilsgaard, T., ... & Hansen, J. B. (2014). High fish plus fish oil intake is associated with slightly reduced risk of venous thromboembolism: the Tromsø Study. The Journal of nutrition, 144(6), 861-867.

    3. Di Giuseppe, D., Wallin, A., Bottai, M., Askling, J., & Wolk, A. (2014). Long-term intake of dietary long-chain n-3 polyunsaturated fatty acids and risk of rheumatoid arthritis: a prospective cohort study of women. Annals of the rheumatic diseases, 73(11), 1949-1953.

    4. Goldberg, R. J., & Katz, J. (2007). A meta-analysis of the analgesic effects of omega-3 polyunsaturated fatty acid supplementation for inflammatory joint pain. Pain, 129(1), 210-223.

    5. Senftleber, N. K., Nielsen, S. M., Andersen, J. R., Bliddal, H., Tarp, S., Lauritzen, L., ... & Christensen, R. (2017). Marine Oil Supplements for Arthritis Pain: A Systematic Review and Meta-Analysis of Randomized Trials. Nutrients, 9(1), 42.

    6. Bhargava, R., Kumar, P., Phogat, H., Kaur, A., & Kumar, M. (2015). Oral omega-3 fatty acids treatment in computer vision syndrome related dry eye. Contact Lens and Anterior Eye, 38(3), 206-210.

    7. Song, M., Zhang, X., Meyerhardt, J. A., Giovannucci, E. L., Ogino, S., Fuchs, C. S., & Chan, A. T. (2016). Marine ω-3 polyunsaturated fatty acid intake and survival after colorectal cancer diagnosis. Gut, gutjnl-2016.

    8. Ginty, A. T., & Conklin, S. M. (2015). Short-term supplementation of acute long-chain omega-3 polyunsaturated fatty acids may alter depression status and decrease symptomology among young adults with depression: A preliminary randomized and placebo controlled trial. Psychiatry research, 229(1), 485-489.

    9. Martins, J. G., Bentsen, H., & Puri, B. K. (2012). Eicosapentaenoic acid appears to be the key omega-3 fatty acid component associated with efficacy in major depressive disorder: a critique of Bloch and Hannestad and updated meta-analysis. Molecular psychiatry, 17(12), 1144.

    10. Chhetry, B. T., Hezghia, A., Miller, J. M., Lee, S., Rubin-Falcone, H., Cooper, T. B., ... & Sublette, M. E. (2016). Omega-3 polyunsaturated fatty acid supplementation and white matter changes in major depression. Journal of psychiatric research75, 65-74.

    11. Pradalier, A., Bakouche, P., Baudesson, G., Delage, A., Cornaille-Lafage, G., Launay, J. M., & Biason, P. (2001). Failure of omega-3 polyunsaturated fatty acids in prevention of migraine: a double-blind study versus placebo. Cephalalgia21(8), 818-822.

    12. Sinn, N., Milte, C. M., Street, S. J., Buckley, J. D., Coates, A. M., Petkov, J., & Howe, P. R. (2012). Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial. British Journal of Nutrition107(11), 1682-1693.

    13. Yurko-Mauro, K., McCarthy, D., Rom, D., Nelson, E. B., Ryan, A. S., Blackwell, A., ... & Midas Investigators. (2010). Beneficial effects of docosahexaenoic acid on cognition in age-related cognitive decline. Alzheimer's & Dementia6(6), 456-464.

    14. Witte, A. V., Kerti, L., Hermannstädter, H. M., Fiebach, J. B., Schreiber, S. J., Schuchardt, J. P., ... & Flöel, A. (2013). Long-chain omega-3 fatty acids improve brain function and structure in older adults. Cerebral cortex, bht163.

    15. Smith, G. I., Julliand, S., Reeds, D. N., Sinacore, D. R., Klein, S., & Mittendorfer, B. (2015). Fish oil–derived n–3 PUFA therapy increases muscle mass and function in healthy older adults. The American journal of clinical nutrition102(1), 115-122.

    16. Rodacki, C. L., Rodacki, A. L., Pereira, G., Naliwaiko, K., Coelho, I., Pequito, D., & Fernandes, L. C. (2012). Fish-oil supplementation enhances the effects of strength training in elderly women. The American journal of clinical nutrition95(2), 428-436.

    17. Mickleborough, T. D., Sinex, J. A., Platt, D., Chapman, R. F., & Hirt, M. (2015). The effects PCSO-524®, a patented marine oil lipid and omega-3 PUFA blend derived from the New Zealand green lipped mussel (Perna canaliculus), on indirect markers of muscle damage and inflammation after muscle damaging exercise in untrained men: a randomized, placebo controlled trial. Journal of the International Society of Sports Nutrition12(1), 10.

    18. Tong, H., Rappold, A. G., Diaz-Sanchez, D., Steck, S. E., Berntsen, J., Cascio, W. E., ... & Samet, J. M. (2012). Omega-3 fatty acid supplementation appears to attenuate particulate air pollution-induced cardiac effects and lipid changes in healthy middle-aged adults. Environmental health perspectives120(7), 952.

    19. DHA versus EPA in fish oil1. (2014, January 1). Retrieved May 1, 2017, from http://northwestfunctionalneurology.com/dha-versus-epa-in-fish-oil/

    20. Couet, C., Delarue, J., Ritz, P., Antoine, J. M., & Lamisse, F. (1997). Effect of dietary fish oil on body fat mass and basal fat oxidation in healthy adults. International journal of obesity21(8), 637-643.

    21. Fish Oil . (n.d.). Retrieved May 1, 2017, from https://examine.com/supplements/fish-oil/

    NOTICE OF UPDATES TO THIS PRIVACY POLICY EFFECTIVE 7-1-17. To review, Click HERE.

    “Statements on this website have not been evaluated by the Food and Drug Administration. Products are not intended to diagnose, treat, cure or prevent any disease. Review all product warnings prior to use." "Not intended to cure any disease”. “Product is not scientifically proven with 2 double-blind randomized controlled tests”.
    The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on or in any product label or packaging. You should not use the information on this site for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Always consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem. You should not stop taking any medication without first consulting your physician. Results featured on this web site are atypical. As individuals differ, so will results. Science Natural Supplements distributes a product line made with natural ingredients. Always check with your doctor for risks associated with dietary supplements and your specific health conditions and/or allergies.
    Representations regarding the efficacy and safety of Turmeric have not been evaluated by the Food and Drug Administration. The FDA only evaluates foods and drugs, not supplements like these products. These products are not intended to diagnose, prevent, treat, or cure any disease. Product is not scientifically proven with 2 double-blind randomized controlled tests.   Click here, here, here & here for evidence of product efficacy.